image image image image image image
  • Call 415.331.0444 or Email Us Now
  • SF Weekly

    Sustainable Seafood is Easy with Real Good Fish

    ……………………………………………………………………………………….

    When Sir Francis Drake first laid his eyes upon the San Francisco Bay, he was rumored to have remarked that it was so clear, he could see straight down to the bottom.

    The opacity of our beloved body of water may have changed since then, but believe it or not, the life inside of it has continued to flourish. This ranges from edible life like nori seaweed, anchovies, and shrimp, to sightseeing wonders like great white sharks, humpback whales, and other marine mammals.

    Written by: Ali Wunderman

    For full article click HERE

    Latest News & Events

    Bay Area Wildlife Sail Under the Golden Gate Bridge

    Read more

    Year-Round Small Boat Charters

    Read more