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  • No Host Menu

    A No Host Bar is one in which guests pay for their own drinks. Also known as a cash bar, we now accept credit cards as well! 

    Premium Non-Alcoholic: $5 per bottle/can/mug

    California Beer: $8 per can

    House Bubbles and Mimosas: $12 per glass

    Napa / Sonoma / Import Wine: $14 per glass

    Adult Coffee or Hot Chocolate: $14 per mug

    Salt Point Cocktails: $14 per can

    All Food and Beverage is subject to sales tax and 20% Admin/stocking fee.

    All Freda B on-deck bars require a dedicated bartender. Bartender fee starts at $250 for 3 hours (+$50 each additional hour).

    Absolutely NO outside beverages, intoxicated guests or self service allowed on board.

     

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