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  • Angel Island Paella

    Paella Party on Angel Island

    Paella, a celebrated rice dish from the Valencia region of Spain, was created by Moors on the eastern coast of Spain. It is now prepared in every region of the country, using many unique and distinctive ingredients. Now, our Chef creates it fresh on the island for you!

    Welcome Aboard

    Mimosa reception, fresh pastries & french press coffee 

    On the Island

    Angel Island Paella – our Chef creates it fresh in impressive 4-foot pans while you hike, relax and enjoy your island surroundings.

    Paella Mixto

    This traditional dish is made with chicken and seafood, sofrito (cooked onions, tomatoes & whole garlic) followed by a parade of pacific seafood and vegetables. the dish is gradually layered, adding the seafood last, white fish, mussels & shrimp.  served with fresh green salad and soft french rolls

    Afternoon Sail

    Wine, beer & premium non-alcoholic bar

    $250 | 28 person minimum

    The per person price includes all meals & beverage, plus vessel rental, sailing, captain, & crew, chef, docking and entrance to the park

    This event is 6-hours and boards at 10am in downtown Sausalito, CA. 

     

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